Sauce for pork cutlet
As the name suggests, this is the sauce used for tarekatsu (pork cutlet with sauce). It's a sauce that will get you hooked after just one bite. It also goes well with yakitori (grilled chicken skewers) and chicken wings
How to make it
1
Combine all ingredients in a pot and heat it
2
Bring to a boil and it's done
material
-
- Alcohol
- 100cc
-
- Mirin
- 100cc
-
- Dark soy sauce
- 100cc
-
- Worcestershire sauce
- 150cc
-
- sugar
- 130g
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