Microwave steamed shrimp and mushrooms
Rub the shrimp with salt to remove the smell. Add potato starch and rub to remove any dirt
How to make it
1
Peel the shrimp, rub them with a little salt, rinse them with water, and pat them dry
2
Remove the stems from the shiitake mushrooms and cut them in half, chop the onion into irregular wedges, and dice the tomatoes
3
Place shrimp, shiitake mushrooms, onions, and tomatoes in a silicone steamer and sprinkle with black olives
4
Add A, heat in the microwave (600W) for 5 minutes, then serve in a bowl and it's done
Materials1 person
-
- shrimp
- 90g
-
- For preparing salted shrimp
- A little
-
- Shiitake mushrooms
- 5 pieces
-
- Onion
- 25g
-
- tomato
- 1/2 piece
-
- Black Olives
- 5 grains
-
[A]
- minced garlic
- 1 piece
-
- Chopped parsley
- Appropriate amount
-
-
olive oil
!
- 20ml
-
olive oil
-
- White wine
- 2 tablespoons
-
- salt
- 1 pinch
[PR]
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