Cucumber with sesame sauce

It's quick and easy to make, making it a great option when you want "just one more dish." It's perfect with beer
Chinese food
Appetizers
Yuji Wakiya
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Cooking time: 5 minutes
0 modified recipe posts
How to make it
1

Peel the cucumber, lightly tap it with a knife, and cut it into bite-sized pieces

2

Place the cucumber in a bowl, rub with salt, and drain well

3

Mix ingredients [A] well, pour over the cucumbers arranged on a plate, and it's done

Ingredientsfor 1 person
  • cucumber
    1 bottle
  • salt
    1/2 teaspoon
  • [A]
    sesame paste
    20g
  • sugar
    1 teaspoon
  • soy sauce
    1 teaspoon
  • Hot water
    1 tablespoon
  • Sesame oil
    1 teaspoon
  • Minced ginger
    1/2 teaspoon
[PR]
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